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Higher Dietary Protein Intake is Associated with Lower Body Fat in the Newfoundland Population

BACKGROUND: Increased protein proportions in the diet combined with energy restriction has been shown to enhance weight loss during dietary intervention. It is not known if the beneficial effect of dietary protein exists in the general population under normal living conditions without a negative ene...

詳細記述

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書誌詳細
主要な著者: Green, Kristian K., Shea, Jennifer L., Vasdev, Sudesh, Randell, Edward, Gulliver, Wayne, Sun, Guang
フォーマット: Artigo
言語:Inglês
出版事項: Libertas Academica 2010
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC3411511/
https://ncbi.nlm.nih.gov/pubmed/22879784
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