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Effect of Dietary Salt on Regulation of TGF-β in the Kidney
Dietary sodium chloride (salt) has long been considered injurious to the kidney by promoting the development of glomerular and tubulointerstitial fibrosis. Endothelial cells throughout the vasculature and glomeruli respond to increased dietary salt intake with increased production of transforming gr...
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| Main Authors: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2012
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3407676/ https://ncbi.nlm.nih.gov/pubmed/22835458 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.semnephrol.2012.04.006 |
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