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Short term effects of different omega-3 fatty acid formulation on lipid metabolism in mice fed high or low fat diet

BACKGROUND: Bioactivities of Docosahexaenoic acid (DHA) and Eicosapentaenoic acid (EPA) depend on their chemical forms. The present study was to investigate short term effects of triglyceride (TG), ethyl ester (EE), free fatty acid (FFA) and phospholipid (PL) forms of omega-3 fatty acid (FA) on lipi...

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Bibliografiske detaljer
Main Authors: Tang, Xiao, Li, Zhao-Jie, Xu, Jie, Xue, Yong, Li, Jin-Zhang, Wang, Jing-Feng, Yanagita, Teruyoshi, Xue, Chang-Hu, Wang, Yu-Ming
Format: Artigo
Sprog:Inglês
Udgivet: BioMed Central 2012
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC3393618/
https://ncbi.nlm.nih.gov/pubmed/22676394
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1476-511X-11-70
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