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Biological Activities of the Polysaccharides Produced in Submerged Culture of Two Edible Pleurotus ostreatus Mushrooms
Exopolysaccharides (EPS) and internal (intracellular) polysaccharides (IPS) obtained from the Pleurotus ostreatus M2191 and PBS281009 cultivated using the batch system revealed an average of between 0.1–2 (EPS) and 0.07–1.5 g/L/day (IPS). The carbohydrate analysis revealed that the polysaccharides c...
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Hindawi Publishing Corporation
2012
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| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3388712/ https://ncbi.nlm.nih.gov/pubmed/22778553 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2012/565974 |
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