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Mild temperature shock affects transcription of yeast ribosomal protein genes as well as the stability of their mRNAs.

Shifting the temperature of a yeast culture from 23 degrees to 36 degrees C results in a sudden and severe (greater than 85%) decline in the cellular levels of ribosomal protein (rp-)mRNAs. Recovery during continued growth at 36 degrees C occurs within 1 h. The use of hybrid genes carrying different...

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Bibliografske podrobnosti
izdano v:Nucleic Acids Res
Principais autores: Herruer, M H, Mager, W H, Raué, H A, Vreken, P, Wilms, E, Planta, R J
Format: Artigo
Jezik:Inglês
Izdano: Oxford University Press 1988
Online dostop:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC338500/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/3047675/
https://ncbi.nlm.nih.govhttps://doi.org/10.1093/nar/16.16.7917
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