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Regulation of fat intake in the absence of flavour signalling
Animals, including humans, can achieve precise regulation of caloric intake by adjusting consumption in response to covert changes in energy density. It remains unknown, however, whether the presence of flavour cues are required for the ability to maintain constant caloric intake. Also unknown are t...
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| Hauptverfasser: | , , , , |
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Blackwell Science Inc
2012
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3381321/ https://ncbi.nlm.nih.gov/pubmed/22219333 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1113/jphysiol.2011.218289 |
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