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The influence of iron availability on human salivary microbial community composition

It is a well-recognized fact that the composition of human salivary microbial community is greatly affected by its nutritional environment. However, most studies are currently focused on major carbon or nitrogen sources with limited attention to trace elements like essential mineral ions. In this st...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Hauptverfasser: Wang, Renke, Kaplan, Aida, Guo, Lihong, Shi, Wenyuan, Zhou, Xuedong, Lux, Renate, He, Xuesong
Format: Artigo
Sprache:Inglês
Veröffentlicht: 2012
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC3376180/
https://ncbi.nlm.nih.gov/pubmed/22318873
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00248-012-0013-2
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