The b Gene of Pea Encodes a Defective Flavonoid 3′,5′-Hydroxylase, and Confers Pink Flower Color(1)([W])([OA])

The inheritance of flower color in pea (Pisum sativum) has been studied for more than a century, but many of the genes corresponding to these classical loci remain unidentified. Anthocyanins are the main flower pigments in pea. These are generated via the flavonoid biosynthetic pathway, which has be...

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Detalhes bibliográficos
Main Authors: Moreau, Carol, Ambrose, Mike J., Turner, Lynda, Hill, Lionel, Ellis, T.H. Noel, Hofer, Julie M.I.
Formato: Artigo
Idioma:Inglês
Publicado em: American Society of Plant Biologists 2012
Assuntos:
Genetics, Genomics, and Molecular Evolution
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3375939/
https://ncbi.nlm.nih.gov/pubmed/22492867
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1104/pp.112.197517
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