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Electron spin resonance measurement of radical scavenging activity of Aronia melanocarpa fruit juice
BACKGROUND: The fruits of Aronia melanocarpa (Michx.) Elliot contain large amounts of phenolic substances, mainly procyanidins, anthocyanins and other flavonoids, and phenolic acids. The ability of phenolic substances to act as antioxidants has been well established. OBJECTIVE: In this study, we inv...
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| Asıl Yazarlar: | , , |
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| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
Medknow Publications & Media Pvt Ltd
2012
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3371441/ https://ncbi.nlm.nih.gov/pubmed/22701293 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4103/0973-1296.96583 |
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