The Antioxidant Effects of a Polyphenol-Rich Grape Pomace Extract In Vitro Do Not Correspond In Vivo Using Exercise as an Oxidant Stimulus

Fruits, such as grapes, are essential food of the Mediterranean diet. Grape extracts have potent antioxidant and chemopreventive properties in vitro. Numerous studies have examined the effects of plant extract administration on redox status at rest in animals and humans but their results are controv...

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Detalhes bibliográficos
Main Authors: Veskoukis, Aristidis S., Kyparos, Antonios, Nikolaidis, Michalis G., Stagos, Dimitrios, Aligiannis, Nektarios, Halabalaki, Maria, Chronis, Konstantinos, Goutzourelas, Nikolaos, Skaltsounis, Leandros, Kouretas, Dimitrios
Formato: Artigo
Idioma:Inglês
Publicado em: Hindawi Publishing Corporation 2012
Assuntos:
Research Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3368594/
https://ncbi.nlm.nih.gov/pubmed/22693650
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2012/185867
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