The Antioxidant Effects of a Polyphenol-Rich Grape Pomace Extract In Vitro Do Not Correspond In Vivo Using Exercise as an Oxidant Stimulus

Fruits, such as grapes, are essential food of the Mediterranean diet. Grape extracts have potent antioxidant and chemopreventive properties in vitro. Numerous studies have examined the effects of plant extract administration on redox status at rest in animals and humans but their results are controv...

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Dettagli Bibliografici
Autori principali: Veskoukis, Aristidis S., Kyparos, Antonios, Nikolaidis, Michalis G., Stagos, Dimitrios, Aligiannis, Nektarios, Halabalaki, Maria, Chronis, Konstantinos, Goutzourelas, Nikolaos, Skaltsounis, Leandros, Kouretas, Dimitrios
Natura: Artigo
Lingua:Inglês
Pubblicazione: Hindawi Publishing Corporation 2012
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Research Article
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC3368594/
https://ncbi.nlm.nih.gov/pubmed/22693650
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2012/185867
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