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High-fat diet transition reduces brain DHA levels associated with altered brain plasticity and behaviour
To assess how the shift from a healthy diet rich in omega-3 fatty acids to a diet rich in saturated fatty acid affects the substrates for brain plasticity and function, we used pregnant rats fed with omega-3 supplemented diet from their 2nd day of gestation period as well as their male pups for 12 w...
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| Main Authors: | , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Nature Publishing Group
2012
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3362800/ https://ncbi.nlm.nih.gov/pubmed/22666534 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/srep00431 |
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