Lataa...

Role of gut nutrient sensing in stimulating appetite and conditioning food preferences

The discovery of taste and nutrient receptors (chemosensors) in the gut has led to intensive research on their functions. Whereas oral sugar, fat, and umami taste receptors stimulate nutrient appetite, these and other chemosensors in the gut have been linked to digestive, metabolic, and satiating ef...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Päätekijät: Sclafani, Anthony, Ackroff, Karen
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: American Physiological Society 2012
Aiheet:
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC3362145/
https://ncbi.nlm.nih.gov/pubmed/22442194
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1152/ajpregu.00038.2012
Tagit: Lisää tagi
Ei tageja, Lisää ensimmäinen tagi!