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Presence and Persistence of Salmonella enterica Serotype Typhimurium in the Phyllosphere and Rhizosphere of Spray-Irrigated Parsley
Salmonella enterica is one of the major food-borne pathogens associated with ready-to-eat fresh foods. Although polluted water might be a significant source of contamination in the field, factors that influence the transfer of Salmonella from water to the crops are not well understood, especially un...
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| Main Authors: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
American Society for Microbiology
2012
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| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3346414/ https://ncbi.nlm.nih.gov/pubmed/22447598 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.00087-12 |
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