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Association of Dietary Quercetin with Reduced Risk of Proximal Colon Cancer
Quercetin is a flavonol that appears to be protective against several cancers, but its possible role in prevention of colorectal cancer is not yet well studied. We evaluated dietary intakes of quercetin and risk of colorectal cancer in a large case-control study conducted in Metropolitan Detroit, MI...
में बचाया:
| मुख्य लेखकों: | , , |
|---|---|
| स्वरूप: | Artigo |
| भाषा: | Inglês |
| प्रकाशित: |
2012
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| विषय: | |
| ऑनलाइन पहुंच: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3329181/ https://ncbi.nlm.nih.gov/pubmed/22429001 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/01635581.2012.658950 |
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