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Association of Dietary Quercetin with Reduced Risk of Proximal Colon Cancer
Quercetin is a flavonol that appears to be protective against several cancers, but its possible role in prevention of colorectal cancer is not yet well studied. We evaluated dietary intakes of quercetin and risk of colorectal cancer in a large case-control study conducted in Metropolitan Detroit, MI...
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| Main Authors: | , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
2012
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3329181/ https://ncbi.nlm.nih.gov/pubmed/22429001 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/01635581.2012.658950 |
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