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Micronutrient intake in relation to all-cause mortality in a prospective Danish cohort
BACKGROUND: Few studies have considered source-specific micronutrient intake in relation to mortality under the consideration that dietary and supplemental intake could exhibit different effects. OBJECTIVE: To evaluate the association between intake of vitamin C, E, folate, beta-carotene from diet a...
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| Autores principales: | , , , , , , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
Co-Action Publishing
2012
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3321248/ https://ncbi.nlm.nih.gov/pubmed/22489215 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3402/fnr.v56i0.5466 |
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