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Trans-, cis-, and dihydro-resveratrol: a comparative study
BACKGROUND: Recent studies showed that moderate consumption of red or white wines increased the chances of breast cancer, while similar consumption of red wines, rich in trans-resveratrol (trans-R), decreased the rate of prostate cancer. This prompted us to explore the role of various forms of R in...
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| 主要な著者: | , , , , , |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
BioMed Central
2011
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3313904/ https://ncbi.nlm.nih.gov/pubmed/22185600 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1752-153X-5-88 |
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