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Fat-free mass index: changes and race/ethnic differences in adulthood
OBJECTIVE: Nutritional status is assessed by measuring BMI or percent body fat (%fat). BMI can misclassify persons who carry more weight as fat-free mass and %fat can be misleading in cases of malnutrition or in disease states characterized by wasting of lean tissue. The fat-free mass index (FFMI) i...
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| Hlavní autoři: | , , , , , , , , , , |
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| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
2010
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3306818/ https://ncbi.nlm.nih.gov/pubmed/20531353 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/ijo.2010.111 |
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