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Dietary interventions for primary allergy prevention in infants
Allergy prevention remains a vexing problem. Food sensitization frequently occurs early in life and is often the first sign of future atopic disease. Therefore, interventions to prevent food allergies and the development of the atopic phenotype are best made early in life. The results of studies reg...
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| Auteurs principaux: | , |
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| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
LITHOGRAPHIA Antoniadis I.-Psarras Th. G.P.
2011
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| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3306027/ https://ncbi.nlm.nih.gov/pubmed/22435018 |
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