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Sugar-sweetened soda consumption, hyperuricemia, and kidney disease
The metabolism of high-fructose corn syrup used to sweeten soda drinks may lead to elevations in uric acid levels. Here we determined whether soda drinking is associated with hyperuricemia and, as a potential consequence, reduced kidney function. At baseline, 15,745 patients in the Atherosclerosis R...
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| Autors principals: | , , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
2009
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3299001/ https://ncbi.nlm.nih.gov/pubmed/20032963 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/ki.2009.500 |
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