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Effects of Gamma Irradiation and Silver Nano Particles on Microbiological Characteristics of Saffron, Using Hurdle Technology
Saffron, a plant from the Iridaceae family, is the world’s most expensive spice. Gamma irradiation and silver nano particles whose uses are gradually increasing worldwide, have positive effects on preventing decay by sterilizing the microorganisms and by improving the safety without compromising the...
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| Główni autorzy: | , , |
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| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
Springer-Verlag
2011
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| Hasła przedmiotowe: | |
| Dostęp online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3298599/ https://ncbi.nlm.nih.gov/pubmed/23449911 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s12088-011-0203-5 |
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