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Suppression of oxidative stress by grape seed supplementation in rats
Polyphenol-rich grape seeds have a beneficial effect on human health. The present study was performed to investigate the effects of grape seeds on antioxidant activities in rats. Male Sprague-Dawley rats were randomly divided into a control diet group (C), a high-fat diet group (HF), a 5% grape seed...
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| Main Authors: | , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
The Korean Nutrition Society and the Korean Society of Community Nutrition
2012
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3296920/ https://ncbi.nlm.nih.gov/pubmed/22413034 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4162/nrp.2012.6.1.3 |
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