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Enhancing the bioavailability of resveratrol by combining it with piperine
SCOPE: Resveratrol (3,5,4′-trihydroxystilbene) is a phytoalexin shown to possess a multitude of health-promoting properties in pre-clinical studies. However, the poor in vivo bioavailability of resveratrol due to its rapid metabolism is being considered as a major obstacle in translating its effects...
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| Main Authors: | , , , , , , |
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| Formáid: | Artigo |
| Teanga: | Inglês |
| Foilsithe: |
2011
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| Ábhair: | |
| Rochtain Ar Líne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3295233/ https://ncbi.nlm.nih.gov/pubmed/21714124 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/mnfr.201100117 |
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