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Diversity of Catechin in Northeast Indian Tea Cultivars
Tea (Camellia sinensis L.) leaf contains a large amount of catechins (a group of very active flavonoids) which contribute to major quality attributes of black tea. Based on morphological characters tea plants were classified as Assam, China, and Cambod varieties. The present study is an attempt for...
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| Main Authors: | , , , , |
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| Formáid: | Artigo |
| Teanga: | Inglês |
| Foilsithe: |
The Scientific World Journal
2012
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| Ábhair: | |
| Rochtain Ar Líne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3289951/ https://ncbi.nlm.nih.gov/pubmed/22448135 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1100/2012/485193 |
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