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Dietary Patterns in Alzheimer’s Disease and Cognitive Aging

Much of the attention on diet and Alzheimer’s disease (AD) or cognition among the elderly has focused on the role of single nutrients or foods, while available information on dietary pattern (DP) analysis, which better reflects the complexity of the diet, is sparse. In this review, we describe diffe...

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Hlavní autoři: Gu, Yian, Scarmeas, Nikolaos
Médium: Artigo
Jazyk:Inglês
Vydáno: 2011
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC3283139/
https://ncbi.nlm.nih.gov/pubmed/21605048
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