Effects of 4 weight-loss diets differing in fat, protein, and carbohydrate on fat mass, lean mass, visceral adipose tissue, and hepatic fat: results from the POUNDS LOST trial(1)(2)(3)

Background: Weight loss reduces body fat and lean mass, but whether these changes are influenced by macronutrient composition of the diet is unclear. Objective: We determined whether energy-reduced diets that emphasize fat, protein, or carbohydrate differentially reduce total, visceral, or hepatic f...

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Autores principales: de Souza, Russell J, Bray, George A, Carey, Vincent J, Hall, Kevin D, LeBoff, Meryl S, Loria, Catherine M, Laranjo, Nancy M, Sacks, Frank M, Smith, Steven R
Formato: Artigo
Lenguaje:Inglês
Publicado: American Society for Nutrition 2012
Materias:
Energy and Protein Metabolism
Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC3278241/
https://ncbi.nlm.nih.gov/pubmed/22258266
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/ajcn.111.026328
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