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Effects of 4 weight-loss diets differing in fat, protein, and carbohydrate on fat mass, lean mass, visceral adipose tissue, and hepatic fat: results from the POUNDS LOST trial(1)(2)(3)
Background: Weight loss reduces body fat and lean mass, but whether these changes are influenced by macronutrient composition of the diet is unclear. Objective: We determined whether energy-reduced diets that emphasize fat, protein, or carbohydrate differentially reduce total, visceral, or hepatic f...
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Main Authors: | , , , , , , , , |
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Formato: | Artigo |
Idioma: | Inglês |
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American Society for Nutrition
2012
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Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3278241/ https://ncbi.nlm.nih.gov/pubmed/22258266 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/ajcn.111.026328 |
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