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Laboratory evolution of copper tolerant yeast strains
BACKGROUND: Yeast strains endowed with robustness towards copper and/or enriched in intracellular Cu might find application in biotechnology processes, among others in the production of functional foods. Moreover, they can contribute to the study of human diseases related to impairments of copper me...
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| Autores principales: | , , , , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
BioMed Central
2012
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3276424/ https://ncbi.nlm.nih.gov/pubmed/22214286 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1475-2859-11-1 |
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