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Development of Rapid Detection and Genetic Characterization of Salmonella in Poultry Breeder Feeds

Salmonella is a leading cause of foodborne illness in the United States, with poultry and poultry products being a primary source of infection to humans. Poultry may carry some Salmonella serovars without any signs or symptoms of disease and without causing any adverse effects to the health of the b...

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Detalhes bibliográficos
Main Authors: Jarquin, Robin, Hanning, Irene, Ahn, Soohyoun, Ricke, Steven C.
Formato: Artigo
Idioma:Inglês
Publicado em: Molecular Diversity Preservation International (MDPI) 2009
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3274138/
https://ncbi.nlm.nih.gov/pubmed/22346699
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/s90705308
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