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Effects of Lactobacillus rhamnosus GG supplementation on cow's milk allergy in a mouse model
BACKGROUND: Cow's milk allergy (CMA) is one of the most prevalent human food-borne allergies, particularly in infants and young children from developed countries. Our study aims to evaluate the effects of Lactobacillus rhamnosus GG (LGG) administration on CMA development using whole cow's...
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| Main Authors: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
BioMed Central
2011
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3261804/ https://ncbi.nlm.nih.gov/pubmed/22145744 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1710-1492-7-20 |
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