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Determinants of fruit and vegetable consumption among children and adolescents: a review of the literature. Part II: qualitative studies
BACKGROUND: Large proportions of children do not fulfil the World Health Organization recommendation of eating at least 400 grams of fruit and vegetables (FV) per day. To promote an increased FV intake among children it is important to identify factors which influence their consumption. Both qualita...
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| Autors principals: | , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
BioMed Central
2011
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3260149/ https://ncbi.nlm.nih.gov/pubmed/21999291 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1479-5868-8-112 |
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