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Controlled tissue emulsification produced by high intensity focused ultrasound shock waves and millisecond boiling

In high intensity focused ultrasound (HIFU) applications, tissue may be thermally necrosed by heating, emulsified by cavitation, or, as was recently discovered, emulsified using repetitive millisecond boiling caused by shock wave heating. Here, this last approach was further investigated. Experiment...

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Bibliografische gegevens
Hoofdauteurs: Khokhlova, Tatiana D., Canney, Michael S., Khokhlova, Vera A., Sapozhnikov, Oleg A., Crum, Lawrence A., Bailey, Michael R.
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Acoustical Society of America 2011
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Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC3259668/
https://ncbi.nlm.nih.gov/pubmed/22088025
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1121/1.3626152
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