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The effect of carrot juice, β-carotene supplementation on lymphocyte DNA damage, erythrocyte antioxidant enzymes and plasma lipid profiles in Korean smoker

High consumption of fruits and vegetables has been suggested to provide some protection to smokers who are exposed to an increased risk of numerous cancers and other degenerative diseases. Carrot is the most important source of dietary β-carotene. Therefore, the objective of this study was to invest...

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Detaylı Bibliyografya
Asıl Yazarlar: Lee, Hye-Jin, Park, Yoo Kyoung, Kang, Myung-Hee
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: The Korean Nutrition Society and the Korean Society of Community Nutrition 2011
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC3259297/
https://ncbi.nlm.nih.gov/pubmed/22259679
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4162/nrp.2011.5.6.540
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