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Long-Chain Omega-3 Polyunsaturated Fatty Acids May Be Beneficial for Reducing Obesity—A Review

Current recommendations for counteracting obesity advocate the consumption of a healthy diet and participation in regular physical activity, but many individuals have difficulty complying with these recommendations. Studies in rodents and humans have indicated that long-chain omega-3 polyunsaturated...

詳細記述

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書誌詳細
主要な著者: Buckley, Jonathan D., Howe, Peter R. C.
フォーマット: Artigo
言語:Inglês
出版事項: MDPI 2010
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC3257626/
https://ncbi.nlm.nih.gov/pubmed/22254005
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu2121212
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