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Long-Chain Omega-3 Polyunsaturated Fatty Acids May Be Beneficial for Reducing Obesity—A Review
Current recommendations for counteracting obesity advocate the consumption of a healthy diet and participation in regular physical activity, but many individuals have difficulty complying with these recommendations. Studies in rodents and humans have indicated that long-chain omega-3 polyunsaturated...
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主要な著者: | , |
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フォーマット: | Artigo |
言語: | Inglês |
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MDPI
2010
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オンライン・アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3257626/ https://ncbi.nlm.nih.gov/pubmed/22254005 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu2121212 |
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