The Ratio 1660/1690 cm(−1) Measured by Infrared Microspectroscopy Is Not Specific of Enzymatic Collagen Cross-Links in Bone Tissue

In postmenopausal osteoporosis, an impairment in enzymatic cross-links (ECL) occurs, leading in part to a decline in bone biomechanical properties. Biochemical methods by high performance liquid chromatography (HPLC) are currently used to measure ECL. Another method has been proposed, by Fourier Tra...

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Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Farlay, Delphine, Duclos, Marie-Eve, Gineyts, Evelyne, Bertholon, Cindy, Viguet-Carrin, Stéphanie, Nallala, Jayakrupakar, Sockalingum, Ganesh D., Bertrand, Dominique, Roger, Thierry, Hartmann, Daniel J., Chapurlat, Roland, Boivin, Georges
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Public Library of Science 2011
Gaiak:
Research Article
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC3237494/
https://ncbi.nlm.nih.gov/pubmed/22194900
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0028736
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