Predictive Models for the Effect of Storage Temperature on Vibrio parahaemolyticus Viability and Counts of Total Viable Bacteria in Pacific Oysters (Crassostrea gigas)

Vibrio parahaemolyticus is an indigenous bacterium of marine environments. It accumulates in oysters and may reach levels that cause human illness when postharvest temperatures are not properly controlled and oysters are consumed raw or undercooked. Predictive models were produced by injecting Pacif...

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Bibliographic Details
Main Authors: Fernandez-Piquer, Judith, Bowman, John P., Ross, Tom, Tamplin, Mark L.
Format: Artigo
Language:Inglês
Published: American Society for Microbiology 2011
Subjects:
Food Microbiology
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC3233097/
https://ncbi.nlm.nih.gov/pubmed/22003032
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.05568-11
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