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Enhancing the stress responses of probiotics for a lifestyle from gut to product and back again
Before a probiotic bacterium can even begin to fulfill its biological role, it must survive a battery of environmental stresses imposed during food processing and passage through the gastrointestinal tract (GIT). Food processing stresses include extremes in temperature, as well as osmotic, oxidative...
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| 主要な著者: | , , , |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
BioMed Central
2011
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| 主題: | |
| オンライン・アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3231925/ https://ncbi.nlm.nih.gov/pubmed/21995734 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1475-2859-10-S1-S19 |
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