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Effect of Soy Nuts on Adhesion Molecules and Markers of Inflammation in Hypertensive and Normotensive Postmenopausal Women
Recently, we showed that substituting soy nuts for non-soy protein in a therapeutic lifestyle change (TLC) diet lowered systolic and diastolic blood pressure 9.9% and 6.8%, respectively, in hypertensive postmenopausal women and 5.2% and 2.9%, respectively, in normotensive postmenopausal women. To ex...
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| Autori principali: | , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
2008
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3229929/ https://ncbi.nlm.nih.gov/pubmed/18572041 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.amjcard.2008.02.100 |
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