A carregar...

Inhibition and enhancement of phleomycin-induced DNA breakdown by aromatic tricyclic compounds.

Cationic aromatic tricyclic compounds including triphenylmethane dyes, phenazines, phenoxazines, acridines, phenothiazines, phenanthridinium compounds, anthracenes and xanthene dyes, which amplify cell killing in phleomycin-treated Escherichia coli B cells also modified phleomycin-induced breakdown...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Main Authors: Grigg, G W, Gero, A M, Sasse, W H, Sleigh, M J
Formato: Artigo
Idioma:Inglês
Publicado em: 1984
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC320439/
https://ncbi.nlm.nih.gov/pubmed/6083550
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!