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Furan fatty acid as an anti-inflammatory component from the green-lipped mussel Perna canaliculus
A lipid extract of Perna canaliculus (New Zealand green-lipped mussel) has reportedly displayed anti-inflammatory effects in animal models and in human controlled studies. However, the anti-inflammatory lipid components have not been investigated in detail due to the instability of the lipid extract...
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| Main Authors: | , , , , , , , , , , , , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
National Academy of Sciences
2011
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3198329/ https://ncbi.nlm.nih.gov/pubmed/21972415 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1073/pnas.1110577108 |
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