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Heat shock proteins of higher plants

The pattern of protein synthesis changes rapidly and dramatically when the growth temperature of soybean seedling tissue is increased from 28°C (normal) to about 40°C (heat shock). The synthesis of normal proteins is greatly decreased and a new set of proteins, “heat shock proteins,” is induced. The...

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Bibliografske podrobnosti
Main Authors: Key, Joe L., Lin, C. Y., Chen, Y. M.
Format: Artigo
Jezik:Inglês
Izdano: 1981
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC319602/
https://ncbi.nlm.nih.gov/pubmed/16593032
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