Sequencing and Transcriptional Analysis of the Biosynthesis Gene Cluster of Putrescine-Producing Lactococcus lactis

Lactococcus lactis is a prokaryotic microorganism with great importance as a culture starter and has become the model species among the lactic acid bacteria. The long and safe history of use of L. lactis in dairy fermentations has resulted in the classification of this species as GRAS (General Regar...

Celý popis

Uloženo v:
Podrobná bibliografie
Hlavní autoři: Ladero, Victor, Rattray, Fergal P., Mayo, Baltasar, Martín, María Cruz, Fernández, María, Alvarez, Miguel A.
Médium: Artigo
Jazyk:Inglês
Vydáno: American Society for Microbiology 2011
Témata:
Food Microbiology
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC3187148/
https://ncbi.nlm.nih.gov/pubmed/21803900
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.05507-11
Tagy: Přidat tag
Žádné tagy, Buďte první, kdo otaguje tento záznam!

Podobné jednotky