Low-Carbohydrate Diets, Dietary Approaches to Stop Hypertension-Style Diets, and the Risk of Postmenopausal Breast Cancer

The authors prospectively examined the association between the Dietary Approaches to Stop Hypertension diet score, overall, animal-based, and vegetable-based low-carbohydrate-diet scores, and major plant food groups and the risk of postmenopausal breast cancer in 86,621 women in the Nurses’ Health S...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Fung, Teresa T., Hu, Frank B., Hankinson, Susan E., Willett, Walter C., Holmes, Michelle D.
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Oxford University Press 2011
Gaiak:
Original Contributions
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC3166708/
https://ncbi.nlm.nih.gov/pubmed/21832271
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/aje/kwr148
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