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Different effects of hyperlipidic diets in human lactation and adulthood: growth versus the development of obesity
After birth, the body shifts from glucose as primary energy substrate to milk-derived fats, with sugars from lactose taking a secondary place. At weaning, glucose recovers its primogeniture and dietary fat role decreases. In spite of human temporary adaptation to a high-fat (and sugars and protein)...
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Formato: | Artigo |
Idioma: | Inglês |
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BioMed Central
2011
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Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3162506/ https://ncbi.nlm.nih.gov/pubmed/21798047 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1477-7827-9-101 |
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