Effect of Dietary Factors upon the Resistance of Albino Mice to Experimental Infection with Mycobacterium tuberculosis

Layton, Herbert W. (Northwestern University Medical School, Chicago, Ill.), and Guy P. Youmans. Effect of dietary factors upon the resistance of albino mice to experimental infection with Mycobacterium tuberculosis. J. Bacteriol. 90:958–964. 1965.—Each of the major nutritional components of a synthe...

Täydet tiedot

Bibliografiset tiedot

Julkaisussa:	J Bacteriol
Päätekijät:	Layton, Herbert W., Youmans, Guy P.
Aineistotyyppi:	Artigo
Kieli:	Inglês
Julkaistu:	American Society for Microbiology (ASM) 1965
Aiheet:	Infection and Immunity
Linkit:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC315761/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5847809/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.90.4.958-964.1965
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