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Consumption of added sugars is decreasing in the United States(1)(2)(3)(4)
Background: The consumption of added sugars (caloric sweeteners) has been linked to obesity, diabetes, and heart disease. Little is known about recent consumption trends in the United States or how intakes compare with current guidelines. Objective: We examined trends in intakes of added sugars in t...
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| Hauptverfasser: | , , , |
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
American Society for Nutrition
2011
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3155936/ https://ncbi.nlm.nih.gov/pubmed/21753067 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/ajcn.111.018366 |
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