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Dwarf alleles differentially affect barley root traits influencing nitrogen acquisition under low nutrient supply
Sustainable food production depends critically on the development of crop genotypes that exhibit high yield under reduced nutrient inputs. Rooting traits have been widely advocated as being able to influence optimal plant performance, while breeding-based improvements in yield of spring barley sugge...
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| Autors principals: | , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Oxford University Press
2011
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3134348/ https://ncbi.nlm.nih.gov/pubmed/21464160 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jxb/err089 |
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