Important Role of Class I Heat Shock Genes hrcA and dnaK in the Heat Shock Response and the Response to pH and NaCl Stress of Group I Clostridium botulinum Strain ATCC 3502

Class I heat shock genes (HSGs) code for molecular chaperones which play a major role in the bacterial response to sudden increases of environmental temperature by assisting protein folding. Quantitative reverse transcriptase real-time PCR gene expression analysis of the food-borne pathogen Clostrid...

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Autors principals: Selby, Katja, Lindström, Miia, Somervuo, Panu, Heap, John T., Minton, Nigel P., Korkeala, Hannu
Format: Artigo
Idioma:Inglês
Publicat: American Society for Microbiology 2011
Matèries:
Food Microbiology
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC3126429/
https://ncbi.nlm.nih.gov/pubmed/21378058
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.02633-10
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