Effects of parenteral soybean oil lipid emulsion on the long-chain polyunsaturated fatty acid profile in very-low-birth-weight infants

AIM: Conventional soybean lipid emulsions contain no docosahexaenoic acid (DHA) or arachidonic acid (AA). We investigated the relationship between blood DHA and AA status in 27 very-low-birth-weight (VLBW) infants with or without parenteral lipid emulsion. METHODS: Sixteen infants received parentera...

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Hoofdauteurs: Shoji, Hiromichi, Hisata, Ken, Suzuki, Mitsuyoshi, Yoshikawa, Naomi, Suganuma, Hiroki, Ohkawa, Natsuki, Shimizu, Toshiaki
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Blackwell Publishing Ltd 2011
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Regular Articles
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC3123745/
https://ncbi.nlm.nih.gov/pubmed/21366690
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/j.1651-2227.2011.02183.x
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