Vitamin E Intake and Risk of Amyotrophic Lateral Sclerosis: A Pooled Analysis of Data From 5 Prospective Cohort Studies

The authors investigated whether vitamin E intake was associated with amyotrophic lateral sclerosis (ALS) in the Nurses’ Health Study (1976–2004), the Health Professionals Follow-up Study (1986–2004), the Cancer Prevention Study II Nutrition Cohort (1992–2004), the Multiethnic Cohort Study (1993–200...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Wang, Hao, O'Reilly, Éilis J., Weisskopf, Marc G., Logroscino, Giancarlo, McCullough, Marjorie L., Schatzkin, Arthur, Kolonel, Laurence N., Ascherio, Alberto
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Oxford University Press 2011
Gaiak:
Systematic Reviews and Meta- and Pooled Analyses
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC3105261/
https://ncbi.nlm.nih.gov/pubmed/21335424
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/aje/kwq416
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